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Juice Plus+ Study Findings presented at the 2010 FASEB Conference
Juice Plus+ is already the most thoroughly researched nutritional product in history, with 16 studies
published in medical and nutrition journals.
The latest research with Juice Plus+ generated much interest at the April 2010 Experimental Biology
Conference (FASEB) with the submission of 8 abstracts from 6 new studies, shortly to be published!
These studies were conducted at the University of Birmingham, United Kingdom, the
University of Toronto, Canada, the University of Witten-Herdecke, Germany, Charité University Medical Center, Berlin,
Germany, and the University of Milan, Italy.
These are impressive clinical findings in a variety of human subjects documenting significant benefits
from taking Juice Plus+ in:
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Juice Plus+ is the
most thoroughly researched nutritional product in history, shown to:
~ be bio-available (it gets into our blood)
~ significantly increase antioxidants in your body
~ significantly reduce free radicals (oxidative stress)
~ protect and help repair DNA
~ enhance the immune system
~ improve circulation
~ improve heart health
~ improve skin health
~ improve gum health
~ reduce symptoms of the common cold
~ reduce systemic inflammation
~ improve athletic recovery and performance |
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